Monthly - 7 pm and $85 per person
"The cheese course has been an integral part of the L'Espalier experience for over 20 years…it’s exciting to offer great cheese in a fun, casual manner." Louis Risoli
For cheese lovers, L’Espalier’s renowned cheese trolley is the ultimate indulgence.
Cheese Tuesday combines wine and cheese in a casual night featuring a three course dinner with paired wines, followed by a grand cheese tasting and musical entertainment.
Fromager and mâitre d’ Louis Risoli’s hosts this exciting and popular night at L'Espalier, providing easy commentary, while sommelier Lauren Collins describes the wine.
SCHEDULE
June 25: No Cows Allowed
July 23: Whey Cool and Local: Award Winning Massachusetts Cheese
August 20: Beat the Heat: Louis's Favorite Summer Cheese Picks
September 24: Champions of the World
October 22: Cheese & Chocolate
We are unable to take reservations for Cheese Tuesdays on OpenTable.com. To reserve a seat please contact L’Espalier directly at 617-262-3023.
